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Catalyzing worker co-ops & the solidarity economy

Food

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January 20, 2020
Authors
Summary

Malik Yakini talks about his life, work, and inspirations working for food sovereignty and social justice in Detroit, MI.

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December 19, 2019
Summary

Interviews with four worker-owners from four of the Arizmedi Bakeries

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October 21, 2019
Authors
Summary

Central Co-op in Seattle converted to a solidarity (multi-stakeholder) model that includes a new membership class for staff.