local living economies

Since the COVID-19 pandemic began, platform capitalism has expanded greatly in the
delivery sector. The consolidation of an oligopoly controlled by a few corporate platforms has led to
precarious working conditions for “gig economy” workers. Increasing protests and strikes have led to
the reform of labour directives and to the emergence of alternative ways of organising work through
platform cooperatives. This article examines how these emergent platform cooperatives are mobilised
and their challenges and implications. Barcelona, the cradle of many platform economy and delivery
sector start-ups, is a critical case for examining the recent birth of alternative delivery cooperatives.
This article is informed by the cases of three cooperatives, organised by those working as riders,
providing delivery services in the city of Barcelona: Mensakas, Les Mercedes, and 2GoDelivery. The
paper shows how the embeddedness of these nascent platform cooperatives in favourable governance
arrangements, a supportive social and solidarity movement, the knowledge and experience of
workers, and the territory where the cooperatives are embedded are essential for their creation. This
multi-layered embeddedness is necessary, but not sufficient, to explain how platform cooperatives
thrive. The study concludes that the agency of platform workers, who triggered this transformation,
was essential for the emergence of alternative ways of organising work in the platform economy.

I spoke with representatives from The Initiative for Citywide Assembly (Iniciativa mestni zbor – IMZ) about the non-partisan, self-organized municipal assemblies in Maribor, Slovenia that has now been active for 10 years. IMZ shares its rich experiences, offering insights into organizing and facilitation, organizational structure and culture, community, diversity, intersectional activism, and more. 

Cecosesola is established in Barquisimeto, capital of the state of Lara, located in the central-western region of Venezuela, as a cooperative integration organization that has been established since 1967. It is a meeting space where we make active life of more than 50 organizations, integrated into a network for the production of goods and services that brings together more than 20,000 associates from popular sectors. Through this network, we develop a wide variety of activities such as: agricultural production, small-scale agro-industrial production, funeral services, transportation, health services, financial services, mutual aid funds, distribution of foods and household items. We are made up of about 1,300 associated workers who manage daily activities through participation that is open to everyone, without hierarchical positions.

Inspired by Shareable’s coverage of the sharing economy, Bibliothèque D’Objets De Montreuil, also known as La BOM, opened its doors as a “Library of Things” in April 2022 in the Parisian suburb of Montreuil. 

Though co-operatives exist throughout Australian society, making a hugely valuable economic contribution, their distinctive nature and management requirements are largely ignored by university business schools.

In the foothills of western North Carolina, the small town of Morganton is home to a growing co-op movement that’s reinvigorating the region’s once-struggling textile and furniture manufacturing industries, and refashioning them around egalitarianism and localism. 

Across the world, a quiet revolution is emerging. Countless grassroots groups, civil society organizations and individuals are coming together to forge a more hopeful path to the future: away from the destructive global consumer culture, towards healthy communities grounded in strong local economies.

A Vermont nonprofit is connecting independent farms with buyers and distributors, reducing food surplus and working to eliminate food insecurity.

Organizing for Food Sovereignty in Boston: A Personal History” with Greg Watson.