Catalyzing worker co-ops & the solidarity economy
Cooperative development is the most important social change work that a person can do.
Jessica Gordon-Nembhard talks about her research into the history of African-American co-ops.
A documentary film about the 40 year history of the Olympia Food Co-op.
Different ways to convert a business to a worker co-op over time.
Steve Manning talks about his work history before joining the Cheese Board Pizzeria worker cooperative, and the many benefits he's experienced since.
A Vermont nonprofit is connecting independent farms with buyers and distributors, reducing food surplus and working to eliminate food insecurity.
The Small Business Administration’s rules prevent it from helping most employee- and consumer-owned cooperatives, even though Congress specifically asked it to.
Kim Pinkham talks about the PV Squared worker cooperative in this interview from 2008.
Organizing for Food Sovereignty in Boston: A Personal History” with Greg Watson.
A conversation about worker co-ops with technical assistance providers in the Chicagoland area.
