Latin America

Producer organizations (POs) receive substantial attention and policy support, given their potential to contribute to pro-poor rural development. Here, we first synthesize decades of empirical research in the form of five stylized facts—common and largely unchallenged conclusions—about POs. Then, we explore these stylized facts using several secondary and primary data sets. We confirm some stylized facts, challenge others, and highlight which ones lack empirical evidence to derive policy implications and directions for future research.

Venezuela's communes are an attempt to address some of the shortcomings of cooperatives and state-owned socialist factories by addressing not just economic production but other social relationships like parenting and gender relations at the grassroots level.

Cuba’s thousands of agricultural cooperatives are responsible for about 56% of Cuba’s growing land, and employ an estimated 300,000 cooperative worker members. Some observers say the cooperatives more efficient than the state-owned parts of Cuba's agricultural production.

Cecosesola is established in Barquisimeto, capital of the state of Lara, located in the central-western region of Venezuela, as a cooperative integration organization that has been established since 1967. It is a meeting space where we make active life of more than 50 organizations, integrated into a network for the production of goods and services that brings together more than 20,000 associates from popular sectors. Through this network, we develop a wide variety of activities such as: agricultural production, small-scale agro-industrial production, funeral services, transportation, health services, financial services, mutual aid funds, distribution of foods and household items. We are made up of about 1,300 associated workers who manage daily activities through participation that is open to everyone, without hierarchical positions.

What makes communes and their advances so important? To explain their significance, one has to appeal to something that is not immediately visible: social relations and especially relations of production.

Solidaristic principles prove great in theory, but how do they hold up in practice? Specifically, in communities facing historical divestment and disenfranchisement, can mutualism and cooperativism serve as building blocks for crafting more equitable, sustainable economies and societies? 

How five Latin American producer cooperatives of high-value food products have overcome the hurdles to integration with the international market for their member farmers.

Dario Azzellini tells Theresa Alt about Venezuelan cooperatives.

Bringing CoopCycle to Latin America is an exciting development, and one that involved cooperative federations and networks, state sponsorship, universities, NGOs, and co-op financial institutions.

A report on the widespread use of formal and informal financial cooperatives by the people of Haiti and Grenada.