place-based (local) economics

Turning football into a common, managed directly by the players and the fans, is a feasible possibility and has already been attempted.

For many indigenous peoples of Venezuela, the socialist commune is not new at all but resonates with existing and previous social practices that include communal land tenure and self-governance. That is the case for the Pumé community called “Coporo Indígena,” located in upper Apure just outside Biruaca. Due to its small population, this community is registered as a communal council rather than as a commune. 

Jay Geils talks about the multi-faceted Flora Cooperative and the co-op network Cooperation Milwaukee.

Today I’m talking with Shaila Agha of the Sarafu Network about ‘chamas’ and mutual credit, and how they’re changing Africa.

Producer organizations (POs) receive substantial attention and policy support, given their potential to contribute to pro-poor rural development. Here, we first synthesize decades of empirical research in the form of five stylized facts—common and largely unchallenged conclusions—about POs. Then, we explore these stylized facts using several secondary and primary data sets. We confirm some stylized facts, challenge others, and highlight which ones lack empirical evidence to derive policy implications and directions for future research.

How might the commons paradigm be applied to cities in a more focused, effective way?  To find some answers, I recently interviewed two leading thinkers and advocates for urban commons, Sheila R. Foster and Christian Iaione.

How the VAWC Inter-cooperative Loan Fund helped save the fledgling worker co-op Flat Iron Coffeehouse.

Founded in 2010, SCF is run as a community benefit society, a type of co-operative, whereby the farm business is owned by roughly 400 members of the public and counting.

A Venezuelan cooperative network that recently received the “Alternative Nobel Prize” tells its story.