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Catalyzing worker co-ops & the solidarity economy

Articles

2021 Worker Co-op Awards Ceremony

US Federation of Worker Cooperatives

Understory: Worker-Led Restaurant

Ebony Gustave

The Old Salt Co-op

GEO Collective

How White Electric Coffee Became a Worker Co-op

US Federation of Worker Cooperatives

Intro to Cooperative Governance and Management

The Sustainable Economies Law Center

Community Owned Real Estate

Ebony Gustave

What it's Like to Work in a Cooperative Kitchen

Malikia Johnson

Mapping the US Solidarity City

Community Economies Institute

Organizing for Food Justice in a Texas Food Desert

Kevin Richardson

Matt Cropp on Worker Co-op Basics

Brattleboro Development Credit Corporation

Selling Cooperative: The Olympia Food Co-op

Robyn Wagoner

Selling to a Worker Coop Over Time

Linda Phillips

Building Cooperative Support Networks

Ebony Gustave

The Best Job Ever

Malikia Johnson

Shared Values Indigenous People and Cooperatives

Cooperative Development Foundation

Support for Support Teams

Laird Schaub

Rethinking the Farming Economy

Natalie Peart

Unstoppable: How Cooperative Businesses are Transforming Communities

Philadelphia Area Cooperative Alliance
Bonfire Media Collective

Young People and Cooperatives: A Perfect Match?

International Cooperative Alliance

The Rest of Our Working Lives

Michael Johnson

Organizing for food sovereignty in Boston

Shareable

How Co-ops Benefit Your Wallet and Work

Build Bronzeville