place-based (local) economics

Putting the Grocery Back in the Grocery Store: The Story of the Clifton Market from Greg Olsen on Vimeo.

 

A short video documenting the origin and inception of the Clifton Market, a food cooperative in Cincinnati, Ohio.
 

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[Editor's note: the piece below was first published in the print edition of the GEO Newsletter, issue 52, in May of 2002.  While Len's reflections here were sparked by the attacks of 9/11 and their political and social fallout, they speak directly, and clearly to questions which are again being asked by many in the cooperative movement - this time due largely to the results of the 2016 US Presidential elections.  How much should we focus on local economics and how much on national and international p

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cross-posted from Resilience

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Earthaven is an aspiring ecovillage in a mountain forest setting near Asheville, North Carolina. We are dedicated to caring for people and the Earth by learning, living, and demonstrating a holistic, sustainable culture.

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Josefina Luna of CERO discusses relationships between cooperative consultants, developers and worker-owners with Josh Davis, in the seventh installment of the GEO podcast.

Dania Flores-Heagney of Access Consulting co-op provided interpretation services.

 

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SOS Faim met with the NGO Autre Terre, a development organisation that takes advantage of its experience in Social and Solidarity Economy in Belgium to strengthen and support economic development project in Africa and Latin America...and that also benefits from the experiences of its partners in the South to strengthen its own activity in Belgium.

[Editor's note: While Boulder, CO is home to a variety of housing cooperatives and co-housing communities, it is currently officially illegal for more than 3 unrelated people to share one home.  The Boulder City Council will vote this coming Tuesday, December 6th, on whether or not to officially make housing coopertives legal.  Below are two videos from the Boulder Community Housing Association on the many benefits that shared housing provides to its members and to the larger environment.]

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[Editor's note: below are two short videos that profile rural cooperative enterprises in Latin America: a dairy cooperative in Ecuador and a weaving cooperative in Chiapas, Mexico.]

Salinerito

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[Editor's note: below are three short videos highlighting just few of the growing number of community-owned pubs in the UK.  As detailed in the videos, these community institutions are much more than just a place to drink a pint of beer.]

The Ivy House

The Ivy House website

 

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Cities are investing in support systems for worker cooperative development as a tool for sustainable and equitable economic development.
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“This is a female moment in time,” observes Rev Dele, founder of the Virginia-based, Soil Souls. “The Earth and society are about to give birth to a new culture. It’s women who give birth to that which is yet unseen.”

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This article was originally published in Critical Asian Studies on 18 August 2010, available online here.

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[Editor's note: The following is the latest backgrounder from Food First's Dismantling Racism in the Food System series. It is excerpted from a section on Black Agrarianism included in 2017’s forthcoming book Land Justice: Re-imagining Land, Food, and the Commons. GEO thanks the authors and Food First for allowing us to share their work.]

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